
Late May-Jan. Mon-Sat 9 a.m.-6 p.m. (Nov.-Jan. Close at 5p.m.) Sun 12-5 p.m. (Except fall season open ‘til 6pm) |

Crops available for u-pick: strawberries (Early June), Blueberries (June-Early July), Red Raspberries (August), Apples (Mid-Sept), Pumpkins (Late Sept-Oct). Ice cream and picnic tables available, too.
We make our own apple butter, preserves, cider, bakery products and carry local honey (hives on farm). Sept & Oct our bakery is known for super cider donuts, pies, apple fritters and much more.
Fall brings group orchard tours, hayrides for pumpkins, and 14-acre corn maze, Mon-Fri. by reservation. Fall weekends have events, food, hayrides to maze and pumpkin fields, plus apple picking. See farm animals any day.
Nov.-Dec: holiday pies, cookies, gift baskets, candy-making supplies. Last Nov weekend & First 3 Dec. weekends: make a mini-gingerbread house! Fun, good food and farm atmosphere "Where your family's a part of our family!"
Directions to the Orchard:From Cincinnati: North on I-75 to Monroe/Lebanon exit; right on Route 63 to 6 miles to Lenanon, then continue on Route 123 to Stubbs Mill Road, turn right (@ Bob Evans) and go about 2 miles to Iron’s Fruit Farm (on left) OR I-71 North to exit 32 (Morrow/Lebanon); go left on State Route 123; turn left on Stubbs Mill road (@ Bob Evans) go about 2 miles to farm, on left.
From Dayton: South on I-75 to Monroe/Lebanon Exit; left on Route 63 into Lebanon.
